DJ Bobby West shares his thoughts on the DJ/entertainment industry regarding the selection of music that is provided at bars/clubs. As he explained in Part I, from a business standpoint, it is good practice to provide patrons with other music than Top 40 (i.e. pizza). In Part II, he takes his analogy with the food industry further and gives advice on how to improve the nightlife experience: what to look for when booking a DJ, maintain consistency in your brand, and build a variety.
All restaurants are Taco Bell (Not really, but maybe you catch my reference?) Imagine, for a few seconds, that you [...]
I met Bak a few days ago, found out about the FeedBak, and thought I’d post something! As a DJ, when I found the question about DJ song requests in the FAQ section on this website, I thought I’d throw out my thoughts! So, when is it cool to make a request? […]